F&B Workshop - Provocări & Oportunități

Join us on July 31st, starting at 10:00 AM, at Hotel Sinaia for the "F&B – Challenges and Opportunities" workshop, an exceptional event organized by Hotel Sinaia dedicated to exploring the challenges and opportunities in the Food & Beverage (F&B) industry.

Workshop Agenda

• 10:00 AMWelcome Coffee and registration 

• 10:30 AMPresentation of Alexandru Pițu, F&B și Operațional Manager, Casa Timiș

 11:15 AM : Panel discussion with Alexandru Pițu, F&B și Operațional Manager Casa Timiș, Andreea Dulamă, F&B Manager Rina Hotels, and Gheorghe Burlacu, CEO Rina Hotels, on the topic "Overcoming Challenges in the F&B Industry"

 12:00 AMNetworking

Key Questions for Panel Discussion

1. How can we create an attractive work environment to retain and attract talent in our organizations?
2. What strategies can we implement to offer diverse career advancement opportunities for F&B staff?
3. How can we invest strategically in the professional development of F&B personnel?
4. How can we promote a healthy work-life balance for our employees?
5. What management strategies can we apply to improve restaurant performance?

To register for the conference, please fill out the form below:

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